What was the last new thing you tried?
Good question. I don't even know,
to be honest with you. I guess the only thing I can think of is artichoke
hearts. We had a jar of them for like 5 years because I was going to make a
spinach-artichoke dip. Never did. Well, Greg finally opened them, and sauteed
some in butter. I was a bit hesitant at first, mostly because they were so old,
but they were delicious, and now we have them quite often. Good thing they're
healthy...
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